FACTORY opened in early 2013 as a creative catering kitchen and events space. With one of Beijing’s strongest culinary and hospitality management teams at its core, FACTORY offers professional personal service to ensure excellence at every level.

Camila Betin, 

Executive Chef

Following her love of all things gastronomic, Executive Chef Camila Betin began her culinary journey in her home country of Brazil before travelling extensively and studying fresh produce, culinary techniques and cooking in Italy, New Zealand, Europe and China.

Jennifer Eden,

Marketing Director

With a background in broadcasting, media and food, Jennifer’s marketing and business experience in Australia, China and the US and her love for new, interesting and on-trend venues complete the executive team behind FACTORY.

Team

All kitchen, front of house and catering staff members are impeccably presented, trained in the art of food and service and have extensive experience in the field. All are bilingual and aim to make your experience a brilliant one.